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Wild garlic and mayonnaise dip

Ingredients
portion unit: EUUSUK
20 g
wild garlic
1 piece(s)
boiled egg yolk
100 g
sour cream
pinch
salt
pinch
pepper
pinch
turmeric
2 piece(s)
carrot
1 piece(s)
zucchini
1 piece(s)
kohlrabi
10
10
Vegetarian
Gluten-free
Wheat-free
Soy-free
Corn-free
Sugar-free

Raw vegetables served together with spicy dips can be popular and healthy snacks at parties and kids’ parties. In March, season your dips with a fresh, healthy and truly delicious vegetable of the season: bear garlic.

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