COLD-PRESSED SESAME OIL, ORGANIC

Cold-pressed oils

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Cold-pressed sesame oil, organic Ingredients
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Cold-pressed sesame oil, organic Recipes
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Sesame is one of the world’s oldest oil plant. The oil is particularly appreciated for high-quality fats. It’s characterized by its light yellow color, typical fragrance of sesame and its fresh aroma. It’s often used for Asian dishes.

The biological sesame oil from Pödör is obtained from the white seed of the sesame. The harvest is still done manually. This is the only way that guarantees the correct maturity of the seeds used for pressing.

Ingredients

100% oil from organic sesame seed.

Average nutrition values

100 g contain on average:

Energy3751kJ /896kcal

Fat99,6g

Saturated fatty acids13g

Monounsaturated fatty acids42g

Polyunsaturated fatty acids45g

Carbohydrate0g

Sugars0g

Protein0g

Salt0g

May contain walnuts, hazelnuts or peanuts seeds in traces!

Omega fatty acids

Omega-3 0,6 %

Omega-6 18,9 %

Omega-9 42 %

Storage

Unopened it can be stored for 18 months in a cold, dry space protected from sunshine. The exact expiry date is displayed on the bottle.
After opening, it is recommended to use it within 3-4 months, so that its valuable vitamins, trace elements and minerals do not lose their high quality.
It is an unfiltered oil, so best to shake it up before consumption.

Country of origin: Austria

Uses for sesame oil

Its pleasant aroma lends common foodstuffs such as rice, noodles or vegetarian dishes an exotic flavor. It harmonizes perfectly with raw or steamed vegetables (especially with beetroot and spinach); can be used for enhancing and flavoring soups (e.g. vegetable soup, tomato soup) and sauces as well as in vegetable salads and fruit salads.